August

American · European · New Orleans, LA

4.4 (1,559 · Yelp ) ·$$$$ ·American · European ·Est. 2001 ·

About

Bar: Full bar

In a city famous for its restaurants, August stands out as a contemporary Creole flagship from Chef John Besh, named to Gourmet Magazine's list of America's best restaurants since opening in 2001. The upscale dining room in the Financial District draws an after-work crowd and special-occasion diners with a menu that focuses on local ingredients and evolves regularly. Service is polished, and the full bar and happy hour make it approachable even for a first visit.

Reservations are recommended, and the atmosphere strikes a balance between elegance and comfort. It's priced at the top end, but regulars return for the sophisticated presentations and the confidence that comes with a kitchen that's earned praise from Gayot to Zagat. Sunday through Thursday dinner runs from 5pm to 9pm, with an extra hour on weekends.

August is located in the Financial District of New Orleans, a central area known for its historic architecture and concentration of top-tier dining.

Features

  • Reservations accepted for special occasions
  • Full bar with happy hour specials
  • Menu changes with seasonal local ingredients
  • After-work crowd and upscale vibe

Cuisine

AmericanEuropeanFrenchFusionSeafoodCajun Creole

Good for

After Work

Practical

Happy HourReservationsCateringCredit Cards AcceptedStreet ParkingVegan FriendlyFull BarDinnerParking LotClassyUpscaleGood for GroupsTable Service
4.4

What people say

Rated from 1,559 reviews. 6 community ratings. View this venue on Yelp

From the community

“Besh is best!”

Among the finest upscale dining spots in New Orleans - wonderful ambiance, inventive and tasty food, skilled service - truly an unforgettable experience! Give it a go!

A visitor · Over a year ago

“One of the city's top tier restaurants”

In a city known for its dining scene, this restaurant stands out. Chef John Besh is talented, good-looking, and charismatic. His dishes are refined and artistic. (And they taste great too! :) Really. Just like the servers say: 'Excellent choice, sir.' We came here for our anniversary and were treated like royalty.

A guest · Over a year ago

“Stunning!”

This is a fantastic venue! Chef John Besh has truly excelled with his flagship restaurant. The service is flawless, the atmosphere is wonderful, and the rotating, evolving menu makes it stand out. It's a must-visit restaurant in New Orleans!

A recent visitor · Over a year ago

Frequently Asked Questions

Does August take reservations? +

Yes, reservations are accepted and recommended.

Is August open for lunch? +

No, August is only open for dinner, from 5pm to 9pm Sunday through Thursday, and 5pm to 10pm Friday and Saturday.

What type of cuisine does August serve? +

Contemporary Creole with a focus on local ingredients, blending French, American, and Cajun influences.

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