Bluegrass Kitchen (Closed Temporarily)
American · Sunday Brunch · Charleston, WV
About
Bluegrass Kitchen sits in Charleston's East End, a neighborhood the owners helped revitalize. This family-run spot opened in 2006 after an 18-month renovation of an early 1900s building. It serves elevated comfort food made from scratch with local and organic ingredients. The menu includes a large selection of vegetarian-friendly items. The atmosphere is casual and family friendly, with a full bar and free WiFi.
Tuesday through Saturday, Bluegrass opens at 3pm for dinner, with Sunday brunch on weekends. The owners also run Frütcake and Tricky Fish nearby. Note that Yelp currently lists this venue as temporarily or permanently closed, so check hours before heading out.
Features
- ✓Elevated comfort food from scratch
- ✓Large vegetarian selection
- ✓Full bar with happy hour
Cuisine
Good for
Practical
What people say
Rated from 442 reviews. 7 community ratings. View this venue on Yelp
From the community
“No longer.”
The menu seems inventive at first, but after trying other local spots that do it better, it's not impressive. Portions are way too big. The breaking point was the Croque Monsieur, which was just a grilled cheese with a small piece of ham that was battered and deep fried. It was as unappealing as the owner's attitude when asked for healthier choices.
A visitor · Over a year ago
“Great atmosphere, decent food.”
I really enjoy the local artwork displayed on the walls.
A guest · Over a year ago
Frequently Asked Questions
Does Bluegrass Kitchen take reservations? +
Yes, reservations are accepted.
Are vegetarian options available? +
Yes, there is a large selection of vegetarian-friendly items made from scratch.
What type of cuisine do they serve? +
They specialize in elevated comfort food, including American dishes and international gourmet options.
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