Owamni by The Sioux Chef
American · Seafood · Minneapolis, MN
About
Reviewers note the trout at Owamni is 'succulent' and the flavors are unlike anything else in the Twin Cities. This BIPOC-owned spot focuses on Native American cuisine using pre-colonial ingredients like bison, nettle, and wild rice. The menu changes seasonally, but expect dishes that highlight the flora and fauna of this land.
It's a standard price tier with outdoor seating available when weather permits. You'll find a relaxed atmosphere perfect for a date night or a meal with friends. For a different vibe, try Barbette just down the street.
Features
- ✓Seasonal menu with Indigenous ingredients
- ✓Outdoor seating available
- ✓Bison tacos and nettle tea
Cuisine
Good for
Practical
Frequently Asked Questions
What type of cuisine does Owamni serve? +
Owamni serves Native American cuisine, featuring seafood and American dishes with a focus on pre-colonial ingredients.
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